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Radish Sprouts deliver a bold, peppery punch that elevates any dish with vibrant flavor complexity. Cultivated through hydroponic methods, these living sprouts are harvested at peak nutritional density, offering enzymes and micronutrients in their most bioavailable form. Certified organic and free from soil-borne contaminants, they provide a clean, crisp addition to salads, sandwiches, and grain bowls. Their tender texture and concentrated taste make them an ideal choice for culinary professionals and health-conscious home cooks seeking maximum impact from minimal volume.
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Size 1-pound available online
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Origin San Diego, California
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Certified Organic by CCOF, Food Safety by Primus GFS
